
Chinese name: penicillin acylase (also known as penicillin amidase or penicillin aminohydrolase) English name: Penicillin acylase
Chinese name: penicillin acylase (also known as penicillin amidase or penicillin aminohydrolase)
English name: Penicillin acylase
Activity: ≥ 240U/G
It is mainly obtained from the intracellular enzyme of Escherichia coli and the extracellular enzyme of Bacillus megaterium, which has been widely used in industrial production β- Key intermediates and semi-synthesis of lactam antibiotics β- Lactam antibiotics.
Penicillin acylase (PA) is widely used in industry to prepare 6APA from penicillin as a semi-synthetic enzyme β- The precursor of lactam antibiotics. In recent years, its highly selective property of p-phenylacetic acid group makes it not only be used to catalyze the hydrolysis of penicillin, but also to catalyze the reaction of other amines, peptides and alcohols
Our product consultants have received our technical training on organic and conventional ingredients, and they are full of ideas on how to make your products better. Coupled with our extraordinary customer service, you will have a unique supplier of raw materials. Contact us and let us change your view of raw material suppliers. You can choose to send us your requirements via the form. Or send an email to sales@koka-bio.com